La Cantina Pizzolato No Added Sulphur Organic Cabernet Sauvignon Red Wine 75cl Apple Cider Vinegar Average Values per 100g per

Average Values per 100g per 15g (%RI) Energy 1987kJ / 476kcal 298kJ / 71kcal Fat: Of which Saturates 24g / 2

designed for reassurance

With high quality selected natural ingredients

while Magnesium contributes to normal psychological function

La Cantina Pizzolato No Added Sulphur Organic Cabernet Sauvignon Red Wine 75cl Apple Cider Vinegar Average Values per 100g perThis product is age restricted to 18 or over. Product attributes: Vegetarian, Vegan, Organic. Shop all La Cantina. Aromas of summer fruits on a slightly herbaceous backdrop. A medium bodied style yet robust on the palate and will stand up to truffle and oily dishes. The estate benefits from the Veneto region's plentiful rainfall and a continental climate with cold winters and warm humid summers. The vines are planted on pebbly soil which allows good